Porto

«Previous Next»

Quinta do Noval: History and Excellence

If there's a name that resonates among port wine connoisseurs, it’s Quinta do Noval. Founded in 1715, this winery has been a pioneer in the production of high-quality wines and is famous for its Nacional Vintage Port, one of the most coveted and rare wines in the world. Noval blends tradition with innovation, and a visit to its vineyards is a lesson in history and winemaking techniques, where visitors can learn about the art of fortification and enjoy unparalleled views of the Douro valley. Tasting a Vintage Port from Noval is an immersion in the very history of Portuguese wine.

A Journey that Fuses History and Flavor

Exploring Porto and the Douro region is to dive into centuries of winemaking tradition, in a land where every bend in the river and every vineyard terrace tells a story. From the underground cellars of Graham's to the mountain vineyards of Quinta do Crasto, this is a destination that combines natural beauty with the luxury of tasting some of the best wines in the world.

The Douro region, in northern Portugal, is a land of stunning beauty, with its terraced vineyards stretching along the hillsides bordering the Douro River. It is here that the famous port wine is born, a fortified wine that has captivated palates worldwide. But beyond port, the region also hosts some of the most prestigious wineries, renowned for their still wines. Traveling to Porto and the Douro is not only an opportunity to enjoy these exceptional wines, but also to immerse yourself in a culture of hospitality and tradition that dates back centuries.

Quinta do Crasto: A Gem in the Heart of the Douro

Quinta do Crasto, perched on a hill with breathtaking views of the Douro River, is one of the region's most iconic properties. Here, centuries-old vineyards produce both port wines and exceptional still wines, blending Douro tradition with a modern approach to sustainable viticulture. Private tastings at Quinta do Crasto offer an immersive experience where visitors can enjoy the finest Vintage Ports alongside the acclaimed Tinta Roriz and Touriga Nacional, which have placed this winery on the international map. In addition, the infinity pool with views of the valley provides an unmatched setting to relax after a day of tastings.

Still Wines Beyond Port

Although Porto is globally known for its fortified wines, the Douro region and its surroundings also produce highly prestigious still wines. Here are some wineries that stand out:

• Soalheiro: Known for its excellent Alvarinho, Soalheiro has earned recognition for its high-quality white wines, produced in the Vinho Verde region. Its focus on sustainable viticulture and the freshness of its wines make it a must-stop for those looking to explore beyond port.

• Quinta do Infantado: Located in the Upper Douro, Quinta do Infantado is famous for its estate-bottled Ports, meaning that the entire process, from vine to bottle, takes place on the property. Visitors can enjoy a more artisanal approach, with wines that capture the terroir of the Douro in every glass.

• Quinta da Aveleda: Just a short drive from Porto, Quinta da Aveleda is a benchmark in the production of Vinho Verde, one of Portugal's freshest and most versatile wines. Its historic gardens and winery offer an experience that combines nature, history, and wine in an idyllic setting.

Graham’s Port Lodge: The Art of Aging Wine

In the heart of Porto, by the river, lies the historic Graham's Lodge, one of the oldest and most respected producers of port wines. Graham's Port Lodge offers a unique experience where visitors can discover the art of aging in oak barrels, which imparts its wines with the deep, smooth flavor they are known for. From their famous Tawny Ports to limited edition Colheita, the Graham's experience is a celebration of excellence. For those seeking a more intimate experience, private tastings in the barrel room allow guests to enjoy the best wines in a space filled with history.

Douro Gastronomy: A Perfect Pairing

No trip to Porto would be complete without enjoying the local gastronomy. From riverfront restaurants serving traditional grilled cod to rural houses offering dishes made with local ingredients paired with the finest Douro wines, the food here is a natural extension of the wine culture. Restaurants like DOC by Rui Paula, located along the Douro River, offer tasting menus that pair perfectly with the wines of the region, making each meal an unforgettable experience.

Can you imagine touring the historic vineyards of Porto and the Douro while enjoying their rich gastronomy and renowned port wines? Embark on a journey where tradition and luxury meet at every corner of the valley.